A foodie twist on The Daily Post at WordPress challenge. Feeding families since 1901 – a tribute to a humble ingredient, can you spot it?
Browsing the web for recipe inspiration
Artichoke tart – that’s a lot of preparation
Kale and cauliflower dip with crunchy crudités?
Eggs; boiled, poached, fried or flipped
Definitely runny, that bread’s calling to be dipped
Barbary duck with bacon and basil
Extremely tempting, but feeling frazzled
Armagnac prune, sticky toffee pudding?
Nope, all those ingredients – I’d have to go to town!
Store-cupboard staple you never ever let me down