A foodie twist on The Daily Post at WordPress challenge. Feeding families since 1901 – a tribute to a humble ingredient, can you spot it?

                             Choices

Browsing the web for recipe inspiration

Artichoke tart – that’s a lot of preparation

Kale and cauliflower dip with crunchy crudités?

Eggs; boiled, poached, fried or flipped

Definitely runny, that bread’s calling to be dipped

 

Barbary duck with bacon and basil

Extremely tempting, but feeling frazzled

Armagnac prune, sticky toffee pudding?

Nope, all those ingredients – I’d have to go to town!

Store-cupboard staple you never ever let me down